The recipe I use is simple. All you need is:
blender
measuring cup
Almond Breeze milk
water
greens (romaine, spinich, kale, collard greens)
1 banana
berries (strawberries, blueberries, raspberries any kind you want)
vanilla (optional)
Put 1/2 a cup of the Almond Breeze and 1/2 cup of water in the blender. Add about three of four leafs of the romaine or equivalent of other greens and blend. I have found that I can't add all the greens at once with my blender so I do a few at a time and add more. That way I can see how much greens I have blended too. I use enough to give me about 2 cups of the greens, milk and water blended in the blender. You can certainly use more or less.
I use a combination of greens. Usually romaine with a little kale and collard greens. Or I might use spinach instead of the romaine, it just depends on what I feel like having.
Once the greens are blended you can add the banana. Through trial and error I find that I like one banana in mine. Any more than that and the banana flavor stays too strong. I like the taste of the berries. Add one banana and blend with the green mixture.
Then add the berries. I usually use about 1 1/2 cups in mine. Play around and see what you like. Add a teaspoon of vanilla (optional). Blend, pour, drink.
Yum! |
Yes, it still looks green with a tint of whatever else you put in, I used strawberries in the above picture. But.....all you taste are the berries you put in!!
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